Assuming we want to help animals, we need to open hearts and minds, and judgments tend to do the opposite. So how do we avoid being judgmental?
In an interview with Dulce Ramirez, we discuss her path from rescuing one kitten to Executive Director of a major organization and the state of the animal protection movement in Mexico.
Is lab-grown meat really the beginning of the end of animal exploitation? This antispeciesist activist says the technology is not ethical and should not be celebrated.
A Catholic animal advocate explains why she says “I am a Christian, therefore I am vegan.”
One of the things we need to do to reduce animal suffering is change people’s hearts and minds. To do that, we need to understand others, know where they come from, listen to them, and know what attracts them and turns them off.
Refarm’d Project is turning animal farms into plant-milk producing sanctuaries, one at a time.
Bushmeat consumption has devastated the populations of hundreds of wildlife species and been linked to the spread of zoological diseases such as the Ebola virus.
Maybe we can help de-sterilize meat’s image and help create the disgust that decent people are bound to feel when they think about eating the bodies of mistreated creatures.
Vegan Doesn’t Always Mean Cruelty-Free: An Interview With lauren Ornelas of Food Empowerment Project
You may not realize that chocolate bar you bought was produced using slavery, or that your bananas were picked by children working long hours for very little pay. These products might be vegan, but that doesn’t mean they’re cruelty-free.
Of all the predatory activities that human beings are capable of, the act of knowingly sending companion animals down the slaughter pipeline to be eaten, for the sake of profit, must be close to the top of the most reprehensible list.
Over 60 Animal Protection and Environmental Organizations Call for Animal Welfare to be Addressed in COVID-19 Recovery Policies and Financing
The fact that the COVID-19 crisis very likely arose from the exploitation of animals has drawn greater attention to how human uses of animals can increase the risk of future pandemics.