-
Animal People, Inc. posted an update 5 years, 11 months ago
“Americans consume 50-60 grams of animal protein per day, with much of the rest of the world trending toward greater livestock protein consumption. Improved grazing systems, including silvopasture, can probably only provide enough for 7-18 grams per person per day. Making livestock production more climate-friendly must go hand-in-hand with reducing demand through diet change and cutting back on food waste if aggressive climate targets are to be met.”
https://www.washingtonpost.com/news/theworldpost/wp/2018/05/30/carbon-farming/?noredirect=on&utm_term=.52d73196eb31&wpisrc=nl_most&wpmm=1Opinion | How we can make beef less terrible for the environmentThis is one of the least-known ways to combat climate change.